Keftedes:

Description: Traditional Greek meatballs made with ground beef and lamb, seasoned with herbs and spices, served with tzatziki sauce.
Ingredients: Ground beef, ground lamb, onions, garlic, breadcrumbs, egg, parsley, mint, oregano, cumin, salt, pepper.
Serving Size: One portion, typically served as an appetizer or part of a mezze platter.
Price: $11.99
Recommended Pairings: Serve with warm pita bread and a side of Greek salad.